Programs & Events
Learn together. Play together.
Community Programs & Events
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Just as small-town Alberta communities have always been made stronger by the connections between neighbours and families, Rangeview will truly come alive when residents of every generation gather to learn, share and cultivate a vibrant new way of life.
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There will always be something happening here, with events and educational programs managed by the Rangeview Homeowners Association (RHOA) inviting everyone to join community-wide celebrations, cultural activities, gardening lessons and more.
Food Festivals & Celebrations
Neighbours will enjoy and share the literal fruits of their labour at harvest festivals, foodie events and holiday gatherings
Gardening
Education
Hands-on educational programs about planting, growing and harvesting will inspire novice and experienced green thumbs
Cooking &
Preserving Classes
Expert instructors will welcome residents interested in learning to prepare and preserve food
Programs for All Ages
Rangeview’s littlest residents will love kid-friendly programs designed to build a lifelong love of gardening, cooking and more
Celebrations for all
occasions
Whether at neighbourhood block parties or intimate family gatherings, Calgary’s first garden-to-table community will provide a social life unlike anywhere else in Alberta. Residents will gather in:
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Public and private open spaces including gardens, orchards and Rangeview’s greenhouse
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Market Square, Harvest Square and Innovation Square for farmers’ markets, picnics and programs
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Harvest Hall and other community buildings managed by the RHOA
Grow your gardening knowledge
Residents who choose to participate in community gardening will expand their knowledge with ongoing planting and harvesting workshops and demonstrations.
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The RHOA and Urban Agriculture Educator will provide guidance and assistance to residents in a variety of ways, regardless of their depth of gardening experience, including:
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Guidance on the planting, growing and harvesting of food in the community or private plots
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Cooking classes focusing on recipes and techniques using community-grown crops
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Seasonal workshops on pickling, food preserves & canning